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Pasta types and their best combinations Spaghetti and linguine. Tagliatelle, papardelle and fettuccine. Gnocchi. Fusili, rigatoni, macaroni, penne and farfale. Capeletti, conchiglione and ravioli. Lasagna. Angel or cappellini hair. Alfredo and others. Pizza.
Waffle (in English, in both cases pronounced “uáfel”)] Gofre (from French, gaufre), wafel (from Dutch) is a type of sweet pastry of Belgian origin, made with flour, sugar, butter, eggs and milk, cooked in a mold where it is pressed into an iron that prints grid textures on the dough. There are different varieties of …
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