Category: MILK & DERIVATIVES
MILK & DERIVATIVES
Showing 13–24 of 118 results
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Clarified Butters
Read moreClarified butter is milk fat rendered from butter to separate the milk solids and water from the butterfat.[1] Typically, it is produced by melting butter and allowing the components to separate by density. The water evaporates, some solids float to the surface and are skimmed off, and the remainder of the milk solids sink to …